Creation of "human service" industries
We aim to realize "humane services" that allow everyone to feel safe and comfortable, by promoting human relations and controlling the environment around people.
R&D Projects
Full-scale R&D Project
Providing humane services by expanding the function of flavor and fragrance (Touhara PJ)Feasibility Study
| <Adopted in FY2017> R&D Project Title | Summary | R&D Period |
|---|---|---|
| Development of information technology for personal life care AMANO Yoshihiko（Professor, National University Corporation Academic Assembly, School of Science and Technology, Institute of Engineering, Shinshu University） |
 (PDF:217KB) |
2017.11 -2019.03 |
| Nano-theranostics for sustainable highest possible quality of life ICHIYANAGI Yuko（Associate Professor, Yokohama National University） |
(PDF:349kB) |
2017.11 -2019.03 |
| Smart Interactive Service with Digital Health Modeling KAIHARA Toshiya（Professor, Kobe University） |
(PDF:525KB) |
2017.11 -2020.03 |
| Creation of Health-Centric Society 2030 by correcting self health information KO Shigeru（Associate Professor, Keio University School of Medicine） |
(PDF:210KB) |
2017.11 -2019.03 |
| Realization of health monitoring service with semiconductor-based biosensor SAKATA Toshiya（Associate Professor, The University of Tokyo） |
(PDF:261KB) |
2017.11 -2020.03 |
| Construction of FUWA-KIRA Space by AI sensing the mood of the conversation SAKAMOTO Maki（Professor, The University of Electro-Communications） |
(PDF:171KB) |
2017.11 -2019.03 |
| Providing humane services by expanding the function of flavor and fragrance TOUHARA Kazushige（Professor, Department of Applied Biological Chemistry Graduate School of Agricultural and Life Sciences, The University of Tokyo） |
(PDF:240KB) |
2017.11 -2019.03 |
| Odor Reproduction Using Human Olfactory Interface and its Application NAKAMOTO Takamichi（Professor, Institute of Innovative Research, Tokyo Institute of Technology） |
(PDF:237kB) |
2017.11 -2019.03 |
| Smart Health Patch for Body Water Management NISHIZAWA Matsuhiko（Professor, Graduate School of Engineering, Tohoku University） |
(PDF:232KB) |
2017.11 -2019.03 |
| Realization of "Bathing Navigation System" based on autonomously collected evidence HAYASAKA Shinya（Professor, Faculty of Human Life Sciences, Tokyo City University） |
(PDF:190KB) |
2017.11 -2019.03 |
| Mibyo (ahead-sick) checkup service toward humane society without dementia MURASE Kenya（Professor, Global Center for Medical Engineering and Informatics, Osaka University） |
(PDF:193KB) |
2017.11 -2019.03 |
| Personal activity metrics (PAMs) : Health management by walking YAGI Yasushi（Professor, Osaka University） |
(PDF:189KB) |
2017.11 -2020.03 |
| <Adopted in FY2018> R&D Project Title | Summary | R&D Period |
| Realization of quality visualization system for fresh agricultural products KASHIWAZAKI Masaru（Associate Professor, University Farm, Utsunomiya University） |
(PDF:187KB) |
2018.11 -2020.03 |
| Development of functional space that can automatically promote health KATO Masashi（Professor, Nagoya university Graduate School of Medicine） |
(PDF:222KB) |
2018.11 -2020.03 |
| Development of manufacturing technology of soft meal with modified shape and texture KAWAKAMI Masaru（Associate Professor, Frontier Center for Organic Materials, Yamagata University） |
(PDF:232KB) |
2018.11 -2020.03 |
| Development of SHARE DINING using information technology KUSAKA Nahoko（Professor, Department of Contemporary Studies, Doshisha Women's College of Liberal Art） |
(PDF:191KB) |
2018.11 -2020.03 |
| Workplace where each person can demonstrate her/his ability TANABE Shin-ichi（Professor, Department of Architecture, Faculty of Science and Engineering, Waseda University） |
(PDF:174KB) |
2018.11 -2020.03 |
| Creation of Food Service Industries by Innovations of Taste, Olfaction and Texture TOKO Kiyoshi（Professor, Research and Development Center for Five-Sense Devices, Kyushu University） |
(PDF:210KB) |
2018.11 -2021.05 |