Development of Sustainable Seaweed Based Functional Foods for Achieving Blue Economic Goals
Republic of Indonesia
University of Tsukuba
-
FY 2023
5 Years
Japan Science and Technology Agency (JST)
Department of International Affairs
SATREPS Group
TEL : +81-3-5214-8085
Bioresources
Establishment of an Alert System for Fusarium oxysporum f. sp. cubense, the Banana and Plantain Wilt Pathogen, and Mitigation Strategy of the Disease
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Integrated Sustainable Energy and Food Production from Microalgae-based Carbon Capture and Utilization
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Establishing Sustainable Water Supply System Resilient to the Contamination of Drinking Water Sources
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Recovering High-Value Bioproducts for Sustainable Fisheries in Chile (ReBiS)